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Colleges & Universities

Real Philly. Right on Campus.

Authentic Philly cheesesteaks, made fresh daily and built right into your meal plan. A fully customizable menu prevents menu fatigue, and we will provide service whichever combination best suites your needs, whether it be running your concession stands, food trucks, or catering.

PARTNER WITH US
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More Than Great Food, We Solve Campus Dining.

Student as Employees PRogram

Our Students as Employees Program gives colleges and universities an innovative staffing solution while providing students with meaningful work experience, leadership opportunities, and professional development.

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Partner With
Philly Cheesesteak Co.

More Than Great Food. We solve operational challenges while enhancing the student experience.

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Real-World Experience

Students gain hands-on experience in hospitality, operations, customer service, leadership, and teamwork—building skills they can carry into any career.

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Flexible Student Employment

Our program creates convenient on-campus employment opportunities that fit around class schedules while helping universities meet staffing needs.

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Leadership Development

Students are encouraged to take ownership, solve problems, and develop communication, management, and leadership skills through real business experience.

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Training and Mentorship

No restaurant experience is required. Every team member receives comprehensive training and ongoing support from experienced managers.

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Career Readiness

Students graduate with practical workplace experience, stronger resumes, and confidence gained from working in a fast-paced environment.

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A Partnership That Benefits Everyone

Universities receive a reliable staffing model, students earn income and valuable experience, and guests enjoy authentic Philly cheesesteaks served by passionate team members.

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Proudly Serving Campuses Across The Northeast

Fully Customizable Menus, Reduced Menu Fatigue

Menu fatigue is one of the biggest challenges in campus dining. We help solve it with customizable menus, rotating offerings, and flexible concession or food truck models that keep students engaged throughout the year.

Menu

Food

Classic Cheesesteak + Fries

Steak, Cooper American or Whiz Cheese, Onions

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Genoa Salami, Ham,

Extra Sharp Provolone Cheese

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Ham, Provolone Cheese

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Turkey, Provolone Cheese

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Genoa Salami, Cappocola, Prosciutto, Extra Sharp Provolone Cheese

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Choice of Philly Fries or French Fries

Extra

On The Roll Sauce

Sweet Peppers

Banana Peppers

Pickles

Drinks

Milkshakes

Ready to Learn More?

Discover how the Students as Employees Program can enhance your campus dining experience while creating meaningful opportunities for your students.

START THE CONVERSATION
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